Food Frenzy!- THE COOKING ADVENTURES OF JUANA

 My days were boring during this quarantine. So I came up with an idea to learn cooking. I didn’t have any overview about cooking. In my childhood, I was just eating what my mom cooked for me. I didn’t have any curiosity to know how did it, and what ingredients she used. But when I grew older, I started to show more interest in cooking and I wanted to explore more about it, particularly during this quarantine. And that’s how my cooking journey started. I learnt many recipes from YouTube and tried them out at my home. I tried continental dishes and Indian dishes. Some came out well , but some were failures. I didn’t worry about failures because “Failure is the stepping stone to success”. I don’t care about the people who discourage me. I will always travel towards my DREAM. My cooking journey started at January 2020. The first dish I made is bread pizza. I made it for a cooking contest. All the participants where much older than me. I was the youngest participant. Dr. Chef. Damodaran appreciated me for the interest that I showed in cooking. I felt very happy at that moment. I will continue my cooking journey till the end. "TRY, TRY, UNTIL YOU SUCCEED!"

- Juana Princy. A

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